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China Wholesale Good Quality Dehydrated Red Onion Powder Suppliers

Red onion,Bulbs ovoid, ca. 2.5 cm in diam., scales hypertrophic, purplish red, membranous encapsulated. The roots are tender and yellow brown. Leaves broadly lanceolate or broadly striate, 25-40 cm long and 1.2-2 cm wide.
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  • fully water-soluble 98%

  • Bonanza

  • BNZ-260714-03

Red onion features ovoid bulbs around 2.5 cm in diameter with thick purplish-red scales and tender yellowish-brown roots. Our dehydrated red onion powder is made from fresh premium red onions through washing, slicing, low-temperature dehydration and ultrafine grinding. It retains the original rich onion aroma and natural nutrients such as flavonoids and dietary fiber. Serving as a natural seasoning raw material, it boasts stable flavor and convenient storage, suitable for various food processing industries with customizable mesh specifications for global buyers.

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  • Carefully selected fresh raw materials We adopt fully mature red onions from standardized planting bases. Rotten, damaged and immature bulbs are eliminated via multi-stage manual and mechanical screening. Over 97% qualified raw materials enter production. Strict raw material inspection effectively reduces impurities and guarantees the pure original taste of finished onion powder for long-term partners.

  • Low-temperature dehydration locking natural flavor We apply gentle hot air dehydration technology under controlled temperature, which avoids high temperature destroying aromatic substances. Tests show our powder maintains more than 91% of the natural onion fragrance compared with traditional high-temperature drying methods. No artificial flavors or pigments are added, meeting clean label production requirements.

  • Fine powder texture with great dispersibility The finished product is processed into 80–120 mesh fine powder. It disperses evenly in liquids without agglomeration, showing excellent mixing performance in solid seasoning and sauce systems. Consistent particle size minimizes precipitation during application, lowering technical challenges for food manufacturers in formula development.

  • Strict quality control & complete certification The production line operates under GMP standards. Every batch carries complete COA reports, including microorganism, heavy metal and moisture testing data. Moisture content is stably controlled below 7%. We support third-party testing and comply with mainstream international food safety standards for overseas market access.

  • Stable mass supply & flexible service We own automated processing lines with monthly output exceeding 30 tons. We support sample orders starting from 1kg as well as bulk 25kg shipments. Multiple packaging options are available. Normal orders can be delivered within 7–12 working days to accelerate customers’ new product launch progress.

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  • Compound seasonings & spice mixes It is widely used to produce barbecue seasoning, soup base powder, marinades and instant noodle seasonings. The natural onion taste enriches layered flavor without extra synthetic essences. It helps seasoning brands launch natural, clean-label products favored by consumers.

  • Sauces, pastes and canned food Suitable for tomato sauce, meat sauce, salad dressing and canned food formulas. It provides stable onion flavor during long shelf storage and effectively reduces production costs compared with fresh onions. It simplifies food factories’ raw material storage and pretreatment workflows.

  • Snacks and baked food Add into potato chips, puffed snacks, bread and biscuits. It endows baked and fried snacks with distinctive savory onion aroma. Dehydrated powder has low water activity, inhibiting microbial growth and extending the shelf life of finished snack products.

  • Frozen food & meat processing Commonly used in dumpling fillings, meatballs, sausages and frozen prepared dishes. It replaces fresh onion to avoid excessive moisture affecting product shaping. The stable flavor ensures uniform taste of finished frozen food during mass industrial production.

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Q1: What is the shelf life and storage method?

A: Unopened shelf life is 24 months. Please seal tightly and store in cool, dry, shaded place below 25℃, avoid direct sunlight and damp environment. After opening, seal and refrigerate, finish within 3 months.

Q2: What’s your after-sales policy for defective goods?

A: Please provide clear photos, videos and batch COA within 7 days after receiving goods. Our QC team will verify quickly. If quality problems are caused by our production, we offer free re-delivery, replacement or full refund, and bear all related freight costs.

Q3: What industries are your raw materials widely applied to?

A: Our fruit & plant powders are widely used in instant beverages, baking, confectionery, meal replacement powder, health supplements, natural food colorants, ice cream and solid drinks, suitable for industrial raw materials and retail finished products.

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