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Wholesale 100% Natural Synsepalum Dulcificum Miracle Berry Powder

Our wholesale 100% Natural Synsepalum Dulcificum Miracle Berry Powder is made from fresh miracle fruit via low-temperature processing. It contains miraculin, the unique active substance that temporarily alters taste perception, turning sour foods sweet. This pure powder has wide applications in functional foods, beverage development and dietary supplements. We provide bulk wholesale service with flexible packing options, supplying food factories, beverage brands and ingredient distributors across the global market.
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  • fully water-soluble 98%

  • Bonanza

  • BNZ-26-1016-01

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  • 100% Natural Miracle Berry Raw Material: We select ripe Synsepalum Dulcificum fruits as raw materials, without artificial additives, sweeteners or synthetic fillers. Low-temperature processing protects miraculin activity. Third-party lab tests confirm purity for each batch, preserving the natural taste-changing property and ensuring reliable performance for your food formulation projects.

  • Retain Active Miraculin for Taste Modification: The advanced low-temperature drying process avoids high heat damage to miraculin. Miraculin can temporarily bind to taste receptors and make sour items taste sweet. It serves as a natural sugar substitute solution, ideal for developing low-sugar and sugar-free food and beverage products.

  • Fine Powder with Good Dispersion Performance: Our miracle berry powder is finely crushed into uniform fine particles. It disperses well in liquid systems, easy to mix into drinks, candies and functional food formulas. Stable powder properties simplify your production operation, reducing agglomeration problems during mixing and processing.

  • Bulk Wholesale & Custom Packaging Available: As a direct supplier, we offer competitive bulk wholesale pricing for miracle berry powder. Multiple packaging specifications are available to meet small trial orders and large container shipments. We support OEM private label packaging, helping ingredient dealers and food brands customize their packages for resale.

  • Strict Multi-stage Quality Inspection System: Fresh miracle fruits are screened and inspected before processing. Finished powder will be tested for moisture, heavy metals, microbial indicators and active component retention. COA documents can be provided per batch. The food-grade clean workshop controls contamination risks to guarantee food safety.

Application Scenarios

  • Sugar-Free & Low-Sugar Beverage Development: Suitable for beverage manufacturers developing low-sugar drinks, lemonade and fruit beverages. Miracle berry powder can bring natural sweet taste without extra sugar. It helps brands launch healthy sugar-reduced drinks for consumers who want to cut sugar intake.

  • Functional Food & Confectionery Production: Ideal for candy, chewing gum and functional snack factories. It can be added into sour candies or health snacks to create unique taste experience. It is a popular natural ingredient for innovative functional food product development.

  • Raw Material Resale for Food Ingredient Distributors: Perfect for global food ingredient distributors. Miracle berry powder is a trending natural functional raw material. Bulk wholesale supply allows you to resell to food R&D labs, beverage factories and new functional food brands.

  • Health Supplement & Taste Test R&D: Great for health supplement formulators and laboratory R&D teams. It can be used for new formula trials and taste research. You can combine it with other fruit powders to develop unique functional supplement products and enrich your raw material portfolio.

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Q: Can you provide samples of compound blended extracts?

A: Yes. We can prepare custom blended samples. Sample weight 10–50g is free, you only pay shipping cost. If complicated formula needs repeated trial, small sample processing fee may apply.

Q: What is the hygroscopicity of your botanical extracts?

A: Different plants have different hygroscopicity. Extracts with high polyphenol or polysaccharide are easy to absorb moisture. We will mark hygroscopic property on COA and suggest proper storage and handling methods.

Q: Do you offer microbial control to meet EU / US food grade standards?

A: Our production follows strict microbial control. Total plate count, yeast & mold, E.coli, salmonella can meet EU and FDA food standards. Sterilization options like gamma irradiation / pasteurization are available if needed.

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